The GBS/IBCE Professional Business and Dining Etiquette Workshop was held successfully on 18th November, 2016. All GLOBErs and IBCErs had the chance to have hands-on practice on table manners, as well as the opportunity to learn wine tasting, in order to get themselves prepared for future business networking events. It’s another warm and fruitful night!
“The workshop is indeed a great chance for us to equip ourselves with professionalism, and have an experience on what is happening in the business world. All that we have gained from the workshop is certainly benefiting us as we are having more networking events in the future business world.” — Savanna Cheung (Batch 8)